STOP! CRUSHED PEPPER TIME
Nothing can compare to the show-stopping flavor of crushed scotch bonnet peppers. Don’t know what we’re talking about? There’s only one way to find out! We use only the finest, ripest Jamaican Yellow Scotch Bonnet Peppers to create an authentically mouth-watering sauce with a shelf life of 24 months (for those who can’t handle too much heat too quickly!) Use sparingly to add a new dimension of flavour to your favorite dishes – from chicken to fish, beef, pork or even vegetables. Enjoy a classically finger-licking combination of cane vinegar, water, salt, onion, sodium benzoate and of course a blend of our secret additions to get the most out of your purchase.